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Kabab Company Dehradun: Nuzrat Ali told Local 18 that he started Kabab Company restaurant four years ago. We are serving both veg and non-veg tastes.
It has been four years since Kebab Company restaurant was established in Dehradun.
Dehradun. Dehradun, the capital of Uttarakhand, is also very famous for its food. There is a special restaurant named Kebab Company in Karanpur, which is run by Nuzrat Ali. He belongs to Lucknow and by learning the tips of royal taste from the city of Nawabs, he won the hearts of the people of Dehradun. He is making special chicken shawarma for non-veg lovers and paneer shawarma for vegetarians. As soon as you taste it, you will keep licking your fingers. While talking to Local 18, Nuzrat Ali said that he had started this restaurant 4 years ago. We are serving both veg and non-veg tastes. We serve many dishes including Chicken Shawarma, Paneer Shawarma, Paneer Pasanda, Paneer Tikka Masala, Paneer Lababdar, Paneer Makhani, Kadhai Soyachaap, Shahi Soyachaap, Paneer Do Pyaza, Achari Paneer Tikka and Biryani.
He said that the location of our restaurant is such that there are many colleges and coaching centres. We try to provide good taste and good service to the youth at low prices. Children like Shawarma very much because it costs only ₹ 70 and if someone takes half biryani with it, then he gets a full meal for ₹ 140.
This means that it can be said that there is a restaurant in Karanpur which is known for its taste and quality for four years. Here you can taste many types of veg and non-veg food including Paneer Shawarma, Chicken Shawarma as well as Tandoori Shawarma, Creamy Shawarma. Shawarma is also quite healthy. The spices and fresh mayonnaise in it enhance its taste even more.
Paneer Shawarma loaded with green vegetables too
The most special thing is that a different type of Paneer Shawarma is made at the shop. It is prepared with a very special recipe. It is liked a lot. Kebab Company has created its own identity in Dehradun with its quality and taste. Nuzrat tells that he takes special care of cleanliness in the restaurant. People come to his place from far and wide especially to eat Paneer Shawarma and Chicken Shawarma. There are very few places in Dehradun where Paneer Shawarma is made. In this he crushes selected spices and adds them. In this, along with cheese, chilli, carrot, onion, tomato, capsicum, cabbage, pure butter and chilli bread is also used, which further enhances its taste.
Dehradun,Uttarakhand
January 17, 2025, 04:57 IST
Best restaurant of veg-non-veg shawarma in Dehradun, won everyone’s heart with its taste.
