An 18 -year -old girl from Kerala, Mr. Nanda, suffering from food disorder anorexia, died on Sunday at a bag at a bag, where she was undergoing treatment after ANI, after avoiding proper food for about six months. The news agency said that she followed online portals for weight loss diet and was alive on water. Also read Fatty liver disease is spreading rapidly: This diet can protect your liver from damage
What is anorexia nervosa?
Anorexia nervosa, often called anorexia, is a severe food disorder with a deformed body image and a deep fear of weight gain, which leads to restrictive food habits and significant weight loss. But before we trigger anorexia, take a dip in it, let’s learn more about Mr. Nanda’s case.
What happened to Kerala Kishore?
According to Mr. Nanda’s family and doctors, his anorexia remained allegedly persisted for about five to six months. She was hardly eating anything, and allegedly hid it from the family. About five months ago, he was rushed to the hospital, and doctors advised that he needed to eat and asked the family to get psychiatry counseling.
Dr. Dr, a advisory doctor at Thalaseri Cooperative Hospital. Nagesh Manohar Prabhu told ANI that Mr. Nanda was brought to the hospital about 12 days ago and was admitted directly to the ICU. The doctor said, “She was hardly 24 kg, bedied. Her sugar levels, sodium and BP were low. She was out on ventilator support. But her condition did not improve, and she died.”
According to a relative, Annie said that Mr. Nanda used to hide the food given by his parents, and survived on hot water. He was rushed to Kozhikode Medical College Hospital two months ago, and was tested. Doctors advised the family to feed her and get a psychiatric consultation. Weeks ago, his blood sugar fell, and he had issues of breathing and was immediately admitted to Thalaseri Cooperative Hospital.
What is the reason for anorexia nervosa?
Anorexia nervosa is a food disease that people are obsessed with weight and what they eat. According to a 2016 study by Columbia University Medical Center, a combination of genetic and environmental risk factors can trigger food disorders in humans. The findings showed that in addition to genetic risks, a colleague can trigger anorexia in adolescents, such as social stress, which is particularly thinner, as a result of pressure pressure. Its mortality rate is 8–15 percent, which is the highest of any psychiatry.
Anorexia nervosa may change the brain reaction to taste
According to the findings of the 2018 study from the Eating Disorder University of Colorado School of Medicine, the brain can change the circuit and taste-inam processing system. Therefore, while most people prefer to eat sweet tasting things, anorexics will equal sweetness with weight gain and avoid it. The study showed that the activation of the brain between the anorexia groups was associated with any pleasant experience of eating sugar.
Note the readers: This article is only for informative purposes and is not an option for professional medical advice. Always consult your doctor with any question about a medical condition.
