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Step-by-step Anarsa recipe with rice and sugar-Everyone likes the taste of Bihar’s traditional sweet Anarsa. To make it, only simple ingredients like rice and sugar are required. Anarsa is especially popular during festivals or…read more
You can make tasty Anarsa at home in this easy way. Image: Canva
Easy Anarasa Recipe with Rice and Sugar, Anarsa is a traditional sweet of Bihar, which is especially made during festivals or special occasions. It is prepared from rice and sugar and tastes amazing. There are no special ingredients or complicated process in making Anarsa, yet everyone likes its taste. It is prepared with fine rice flour, sugar syrup and mawa, which makes it special. When wrapped in sesame seeds and fried in ghee, it becomes even more crispy and tasty. So let us know the easy way to make Anarsa-
Material:
2 bowls of rice
1 cup sugar
1 cup water
50 grams mawa
half sesame
Ghee (for frying)
Method:
First of all, take two bowls of rice and wash them thoroughly and spread them on a clean cloth. Leave it to dry in air for three hours. Only when the rice becomes semi-dry, grind it finely in the mixer. In this way rice flour will be prepared.
